the Tourist Office Ardèche mountain I settle here

Butchery – Charcuterie – Caterer – Maison Jolivet

Home/Shops and artisans/Butchery – Charcuterie – Caterer – Maison Jolivet
We produce and sell local products: sausages, pâtés, curds, “maôche”… and we also offer takeaway meals. Our catering service is at your disposal for all your meals. Any quote request is free.

Description

It was in 1934 that Léopold and Françoise Jolivet founded the butcher's shop. When her husband died, in 1944, Madame Jolivet decided to run the store alone, which at that time was not an easy thing. Around the age of 14, André, their son, was able to help his mother, and this is what he did for several years; he set up his own business with his wife in 1975. Today it is their son, Sébastien, helped by his sister, who has taken over the family torch and created the Jolivet et Fils sarl in 2001 in new premises located opposite of the old butcher's shop.
They have always worked with quality meat from local farms. They also offer a large selection of local charcuterie. It is by preserving the know-how of several generations that the company evolves over the years. Also, they have diversified their activities by developing the catering service which is a booming area.

Opening

All year round: open every day (Closed Thursday afternoon in the off-season.
Closed Sunday afternoon all year round.).

We also offer:

The Annex of the Jolivet House

The Annex store is run by the friendly Audrey. You will be spoiled for choice: bread and pastries, wine, delicatessen, decoration, original clothing, gifts...

More

Prices

See the establishment's website. Free quote.

Location

Go up