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MA Producer

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Clariou Brewery

The "Clariou" brewery is a small, artisanal brewery. It offers a variety of beers, each different from the others: blonde, white, red, amber, black… with honeyed flavors or even with saffron from the Ardèche region!

By |October 13th, 2026|Comments Off on Brasserie Clariou

The Borne Flavor Farm

Chestnut cream, chestnut flour, natural chestnut. Apple juice according to production. Transformation of wool into bedding products, duvets, cushions, mattress toppers to order. Visit of the sheepfold by reservation. Table and bed and breakfast reservation

By |October 10th, 2026|Comments Off on La Ferme aux Saveurs de Borne

LQ Ludovic Quintrand – Chocolate creator

Ludovic invites you to discover the classic or original flavors of his range of chocolates, made by hand and naturally. It welcomes you in an exceptional setting: the Château de Ligeret, a building dating from the XNUMXth century steeped in history.

By |October 7th, 2026|Comments Off on LQ Ludovic Quintrand – Chocolate creator

Paul's Bees – Fanny Roche – Beekeeper

Fanny and Joseph, beekeepers, have harvested and jarred different 100% natural honeys without additives: flower honey, mountain honey, chestnut honey, acacia honey and honey candies.

By |October 7th, 2026|Comments Off about Paul's Bees – Fanny Roche – Beekeeper

Brasserie La Chevrotine

The "La Chevrotine" brewery offers a range of craft beers: blonde, white, amber, seasonal, and its signature lemonade, "Les Canailles". The brewery also opens its restaurant area, "La Guinguette," under the lanterns, both indoors and outdoors.

By |October 7th, 2026|Comments Off of Brasserie La Chevrotine

Bakery – The Hideout

Artisan bakery with a wood-fired oven. Organic sourdough bread, hand-kneaded and baked in a Panyol oven. Stone-ground flour. Available at the bakery, at markets, and through grocery stores. Pre-ordering recommended. Homemade brioches and biscuits also available.

By |October 7th, 2026|Comments Off on Fournil – La Planque

Cab’riou Farm

Come and visit the farm where life is good. Quality cheese production with raw mountain milk and certified organic, wild blueberry jams and welcoming hikers in an unusual place, for nature lovers.

By |September 12th, 2026|Comments Off on Ferme Cab’riou

Montmoulard Farm – GAEC des Auverchoises

Vanessa and Pierre-Louis offer you their Organic Agriculture products in the store: goat cheese, faisselle, fromage blanc, lentils, wheat flour, camelina oil, syrup and hay jelly. Reception for milking goats by reservation

By |August 26th, 2026|Comments Off on Ferme de Montmoulard – GAEC des Auverchoises

Louvèche Farm

Nestled on the mountainside, Stéphanie and Nicolas will be delighted to welcome you. They passionately raise goats and pigs. Come and discover their products, all made on-site: cheeses, cured meats, and pork. Picnic baskets are available upon reservation.

By |July 21st, 2026|Comments Off of Louvèche Farm
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