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Restaurant Spa Le Provence

Refined surroundings and quality traditional cuisine make Provence an essential stopover in the region. In the kitchen, Brigitte Philippot draws inspiration from the flavors of the region and the market of the day to concoct dishes with authentic flavors.

About |May 3rd, 2024|Comments Off of Restaurant Spa Le Provence

The Cherry on the Lamb (Ardelaine)

What drives us is to make everything homemade, with local products! Ardèche specialties revisited (lamb, trout, chestnut, etc.). Cooking with wild plants and vegetarian options.

About |May 3rd, 2024|Comments Off of The Cherry on the Lamb (Ardelaine)

Pub du Volcan Country Bistro Restaurant

Perched at an altitude of 1240 meters at the foot of the "Suc de Bauzon". The Pub du Volcan welcomes you in a family atmosphere to taste Ardèche specialties based on fresh local produce. Maureen offers you her homemade desserts to take away.

About |April 23rd, 2024|Comments Off of Restaurant Bistro de Pays le Pub du Volcan

Auberge Chaneac

A cuisine of taste, tradition and innovation over the seasons. This is how Jean-François prepares charcuterie, "Maöche", chestnuts, local veal, Fin Gras du Mézenc, trout... Selection "Les Etapes savoreuses Ardèche".

About |April 17th, 2024|Comments Off of Auberge Chaneac

Meadowsweet Restaurant

The chef offers gourmet cuisine concocted from the wonderful products of the Ardèche region. From the producer to the plate, we try here to shorten the distances and share our good addresses!

About |April 6th, 2024|Comments Off of Restaurant La Reine des Prés

Restaurant Les Tables de Céline – Maison Vernet

During a wedding, a baptism or a stay, discover natural and authentic cuisine that smells of the Ardèche: porcini mushrooms, "maôche", caillettes, charcuterie, Fin Gras du Mézenc, creek, padélade... according to the traditions of mountain hospitality.

About |March 29th, 2024|Comments Off of Restaurant Les Tables de Céline – Maison Vernet

Farmhouse La Bola

In an authentic Cévennes farm with panoramic terrace, enjoy natural and gourmet cuisine, with the flavor of the seasons. A meal at the La Bola farm is a discovery of the Cévennes terroir, which we cultivate to the heart of your plates.

About |March 28th, 2024|Comments Off of Farmhouse La Bola

Bez Inn

After a warm welcome you can taste the specialties of our Ardèche: charcuterie made from Ardèche pigs and the chef's desserts. Selected establishment: The tasty steps, Taste the Ardèche and Bistrot de Pays.

About |March 16th, 2024|Comments Off of Auberge du Bez

Restaurant Au Parfum des Bois

Hotel - bar - restaurant, on the banks of the Mazan river. Family business, 3rd generation of hotel and restaurant owners. Come and enjoy the calm of the Ardéchoise Mountain.

About |March 5th, 2024|Comments Off of Restaurant Au Parfum des Bois

Restaurant – Au Chat Bleu

We offer family cuisine, cooked with local products. On the heights of the village, come and enjoy the view and taste our "homemade" dishes. Terrace with panoramic view. Opening of the bar, during the day!

About |February 7th, 2024|Comments Off on Restaurant – Au Chat Bleu
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