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Restaurant Les Tables de Céline – Maison Vernet

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Description

During a wedding, a baptism or a stay, discover a natural and authentic cuisine that smells of Ardèche: ceps, "maôche", caillettes, charcuterie, Fin Gras du Mézenc, crique, padélade... according to the traditions of mountain hospitality.
Taste the Ardèche®Tourism Quality ™The Toques of ArdècheAccess for self-propelled wheelchairsSite, building fully accessible

New for 2025 that’s crisp and delicious:
The Pan&Burger is coming to us:
A golden potato pancake,
A local cheese that melts just right,
A homemade steak raised on our premises,
A hay sauce that smells of the land,
And an explosion of flavors that will make you say: “Another one!”
Available every Saturday (eat in or take away)
⏰ 11:30am-13:30pm & 19pm-20pm
Reservation recommended at 04.75.38.85.02

Enjoy a 100% local chef’s picnic consisting of, for example:
– green lentil salad from Puy
OU
– sausage
– roast beef from Fin Gras du Mézenc (in season)
OU
– organic egg
- goat cheese
– Chestnut flan
This picnic is served in biodegradable packaging. Individual picnic.
CONDITIONS: Reserve your picnic the day before 19:30 p.m. on 04 75 38 85 02.

Conviviality, simplicity and good humour: these are in 3 words how to define the atmosphere of the house.

Opening

From 08/02 to 15/12/2025 on Fridays and weekends.
Lunch and dinner. Sunday lunch only.

Capacity

  • Maximum number of seats: 130
  • Number of seats on the terrace: 20

We also offer:

Pricing

Adult menu: from 24 to 40 €.
Group rate from 10 people.
Picnic: €7.

Location

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